Once we sat down, Kevin studied the menu and I patiently waited (I already knew what I wanted because it was recommended to me by my mom and Amanda).
Kevin ordered one of the steak options with mashed potatoes, which was no shock to me, and I ordered the ahi tuna entree.
|Sesame Seared Ahi Tuna, Wasabi-Citrus Dressing and Rice Noodle Crunch atop Sautéed Spinach with Red Pepper|
Once our meals came out, we both proceeded to order another round of drinks. Kevin ordered a Blue Moon and I a GrillMarx martini with blue cheese stuffed olives. me+olives= BFF.
We both LOVED our meals and agreed that we were going to have to go back sometime very soon.